Classy Touch Cheese knives have thin blades so that they can easily cut through both hard and soft kinds of cheese. The blades are typically either short and wide or very narrow. Many of them come with a forked tip, which is perfect for lifting pieces of cheese, as well as cutting through citrus fruits or spearing onions or cherries if you are a bartender making drinks with these ingredients. In other words, the main purpose of a cheese knife is to make it more convenient to cut and slice cheese.
Bread Knife : Length: 33 cm (Blade Length: 20.7 cm)Width : 3 cm , Height: 2 cm, Weight: 108 Grams. The high-quality knife features a superior high-carbon stainless-steel blade with razor-sharp edge which helps promote reliable cutting accuracy and precision results. Sharpen the blade as necessary to maintain a sharp edge for safe and efficient use.High-carbon stainless-steel blades for sharp edges.Chef’s knife is ideal for slicing, mincing & chopping vegetables & meat.Complex or versatile cutting.Cutting, slicing and disjointing meat (the tip is well suited to separating chicken parts).Slicing cheese.Slicing, chopping or dicing fruits, vegetables and nuts.Package Contents: 1-Piece Chef’s Knife